Gluten-Free Options at Minsky’s

Minsky’s Pizza takes great pride in serving delicious gourmet menu items that include special dietary ingredients, including gluten-free products.

We often receive inquiries about our gluten-free menu items, and are happy to provide this information to our guests.

How has Minsky’s staff prepared to serve gluten-free food?

Minsky’s management team members have completed gluten-free training through the GREAT Kitchens program, an educational initiative created and run by Beyond Celiac. Managers and staff have been instructed on how to read ingredient labels, avoid cross-contact with gluten-containing foods, and answer your questions about Minsky’s gluten-free options. Learn more about the GREAT Kitchens gluten-free training program.

Minsky’s reminds customers that changes in staff and management are always a possibility, so customers are advised to ask questions and confirm that gluten-free protocols are in place when ordering a gluten-free meal. Customers are encouraged to provide feedback on Minsky’s gluten-free options by submitting this Comment Form.

Delight Gluten-Free Magazine Recognizes Minsky’s

Readers of magazine publication Delight Gluten-Free took their love of Minsky’s to a whole new level by landing Minsky’s Lawrence among the top 18 “Best Pizza America” for gluten-free pizza fanatics! Between our gluten-free hummus and cucumber appetizer to our famous gluten-free crust, there is something for everyone, no matter what your diet requirements.