The Calabrian Chili Roasted Red Pepper Pizza – the tongue-tingling hottie from the Southern coast of Italy! First up, we paint your favorite crust with garlic butter and Minsky’s own sweet Minskitoni sauce. Next, a generous drizzle of flavorful Calabrian chili oil, then we add smoky, tangy Calabrian pepperoni and roasted red peppers – all crowned with Wisconsin Mozzarella. Then a final layer of ribbon pepperoni, fresh basil ribbons, and Romano cheese – baked just right so the Romano crisps-up for a delicious, cheesy crunch!

Don’t miss the Al Pastor Street Taco Pizza – featuring al pastor pork, a cornmeal crust, four pepper cilantro sauce, shredded Monterey Jack, topped with diced yellow onions, and cotija cheese – served with lime wedges and a side of avocado-tomatillo sauce.

Or the ranch-dressing lover’s dream: the Chicken Bacon Ranch Pizza – featuring a generous portion of tender fried chicken chunks, sauced with Minsky’s house-made ranch dressing, crowned with Wisconsin Mozzarella, and topped with a strip of fried bacon on each slice. Spice it up with a drizzle of buffalo sauce at no extra charge!